Huang Lei was approved as a "good teacher" and personally responded: "It doesn’t matter if you don’t want to listen, I have to share my feelings!"
Recently, Huang Lei, a well-known actor, has become the focus of public opinion because of his performance in online programs. He has even been accused by netizens of his poor cooking skills, and his character set has collapsed, especially being labeled as a "good teacher". This series of comments triggered a heated discussion and made people focus on Huang Lei’s personal image and career again.
Huang Lei, as a famous actor in Chinese mainland, has many roles, not only as an actor, but also as a director, screenwriter, teacher and writer. In the entertainment circle, he is known as "Huang Xiao Chu", and he has appeared in variety shows all the year round with his image of being good at cooking, such as Extreme Challenge and Life I yearn for. However, with the broadcast of the program, some netizens began to "archaeology" and found out his many "mistakes" in the program, especially the stew of beans, which led people to question his cooking skills.
In a recent interview, Huang Lei responded to this. He said that he didn’t like listening to the teacher when he was young, but as time went on, he gradually understood the true meaning of life and art conveyed by the teacher. He mentioned: "I hope my students can be better, and I hope they have a better direction. If everyone thinks’ I don’t want to listen’, it doesn’t matter. If you don’t want to listen, you won’t listen. I still have to share my feelings. " These words not only show his educational philosophy, but also reflect his emphasis on sharing and communication.
In the interview, Huang Lei repeatedly stressed that he didn’t care about the voice of the outside world. He thought it was a disapproval of his own efforts for the accusation of "resources and background": "I only grew up with everyone in this industry and came to Wuzhen Drama Festival because of its quality, not because of myself." This shows his humility towards his influence.
The controversial "cooking accident" has caused a heavy blow to Huang Lei’s personnel. Recently, some netizens made various jokes about the dishes he cooked on the show, criticizing him for being in sharp contrast with the praise of everyone. Some netizens even described it as: "This is not eating, but eating the world." In the video clips circulating on the Internet, the beans made by Huang Lei even poisoned Song Dandan, which undoubtedly further deepened his banter.
In cyberspace, with topics such as # Huang Lei stewed beans # and # pica # quickly getting on the hot search, the image of Huang Lei is complicated. Not only did he face the collapse of his image as a "chef", but he was also accused of being a "good teacher", which caused extensive reflection on the multiple roles of public figures.
In the face of controversy, Huang Lei showed considerable calmness and freedom. He said: "It is also good that those public opinions can make others happy. I just have to work hard to do my job." This frank and uninhibited discourse has made many netizens feel an easy-going and reflective.
As many people know, Huang Lei played a chef in Midnight Food Store, and that role was full of fireworks, which was very consistent with the image of "Yellow Kitchen" he created in his life. However, with the deterioration of this situation, the audience began to re-examine the relationship between his image and his works.
Huang Lei was born in 1971. He showed extraordinary artistic talent since he was a child. He graduated from Beijing Film Academy and once stayed as a teacher. His representative works cover many fields, from literature to movies, to drama and music, and he is an indomitable artist. Whether it is "April Day on Earth" or "Time flies like water", or his teaching and communication with students, Huang Lei can always touch people’s hearts through sincerity.
For Huang Lei, every communication and creation on his artistic journey is shaping his attitude towards life. At the Wuzhen Drama Festival, he mentioned: "Our performance is part of conveying the attitude towards life, and my roles and works are only the epitome of this grand event." This concept shows his understanding of the blend of art and life, rather than a single professional identity.
In the entertainment circle full of challenges, Huang Lei won the respect of the audience with his profound humanistic quality and tenacious personality. Although this "cooking crisis" made him face many doubts, it also provided him with an opportunity to reflect on himself and re-examine his roles and responsibilities. This makes us more aware that as a public figure, while being placed in the spotlight, every step of his choice and expression is extremely important. Although the external voice is hard to eliminate, we can still see a kind of tenacity and warmth unique to artists in Huang Lei.
At the moment when he said "I still want to share my feelings with everyone", perhaps it was his response to the redefinition of his role. In this era of information explosion, it takes not only courage but also wisdom to keep one’s pace in the complicated public opinion and keep valuable content. In the future, Huang Lei will still walk on the road of art with a true attitude, constantly challenge itself, and hope to share more wonderful times with the audience.
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